Greek Salad

To make this simple salad all you need to do is chop up an assortment of fresh Mediterranean veggies and some olives, add a simple dressing and some feta and you’ll have a delicious salad everyone will love in no time!
It is generally made with pieces of tomatoes, cucumbers, onion, feta cheese, and olives and dressed with salt, pepper, Greek oregano, and olive oil.

Ingredients:( Serves 3)

Tomatoes- 4 large
Cucumbers- 1
Red Onion- 1
Red/ yellow bell Pepper- 1
Black Olives- 1/4 cup
Avocado- 1 medium size
Feta Cheese- 100gms

Greek Salad Dressing:

3 Tbsp olive oil
1 Tbsp fresh lemon juice
1 1/2 tsp minced garlic (1 large clove)
1 1/2 Tbsp finely minced fresh parsley
1 tsp dried oregano
3/4 tsp honey
Salt, to taste

Instructions:

Add all of the dressing ingredients to a small mixing bowl and whisk well to blend, season with salt to taste and store in refrigerator until ready to use.
Add tomatoes, cucumber, onion, bell pepper, olives, avocado and feta to a salad bowl.
Drizzle dressing over top and gently toss to evenly coat. Add dressing within a few minutes of serving for best results.

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