Looking for something wholesome and nutritious to start your day? Add a healthy twist to your breakfast with this delicious Jowar Upma cooked with lots of veggies. Gluten-free and high in protein, jowar or sorghum is a great alternative for wheat in this popular breakfast dish. INGREDIENTS Jowar daliya– 1/2 katori Onion – 1 small, …
Tandoori vegetable platter recipe is undoubtedly everyone’s favorite. The flavors of vegetables cooked in tandoori style is what beats even chicken tandoori recipe. INGREDIENTS Hung curds 2 cups Kasoori methi roasted and crushed 1 teaspoon Garlic paste 2 teaspoons Ginger paste 2 teaspoons Red chilli powder 1 teaspoon Garam masala powder 1/2 teaspoon Lemon juice …
A perfect breakfast and snacks option, moong dal & oats chilla is easy to prepare and tastes yum especially when served with mint and coriander chutney. INGREDIENTS 1 cup Green Moong Dal 2 tbsp Wh ite Quaker Oats 1/4 cup Coriander leaves 1 Green Chilli 1/2 Onion Ginger, Garlic, Salt to taste PREPARATION Soak the …
