Ingredients: 2 cups Quaker Oats 1/2 Capsicum (finely chopped ) 1 Small Carrot (finely chopped ) 1/2 Spring Onions (finely chopped) 1/4 tsp Jeera 1/4 tsp Red Chili Powder 1/4 tsp Salt (or to taste ) 1/2 cup Curd . Procedure: Take oats in a bowl, add all the vegetables and the spices. Add curds …
Ingredients : 2 cups Quaker Oats 2 Onions (chopped) Green Chili (chopped) Jeera Salt to taste 1/4 tsp Red Chili Powder Handful coriander leaves Procedure: 1 . Mix all the ingredients 2 . Make a dough using warm water and oil 3 . Leave the dough to rest for 1/2 an hour 4 . Roll …
Here’s my favorite recipe for Homemade Masala Paneer. I infuse the cheese with a handful of herbs and spices to give it a beautiful flavor and color from within. My recipe uses ground black pepper, chilli flakes and fresh coriander leaves. However, you can customize your block of Homemade Masala Paneer to your taste by …
If you’re on a weight loss journey and looking for a nutritious and satisfying breakfast option, look no further than Oats Chilla. This dish combines the goodness of oats with a variety of flavorful ingredients. It is not only delicious but also packed with essential nutrients that can support your weight loss goals. Ingredients: Procedure:
Stir fry veggies are a classic favorite. You can prepare different vegetables, meat , poultry using this method. Adding protein such as paneer, tofu, mushrooms, chicken, fish along with vegetables will increase the nutritional value of the dish. In addition to being quick and easy, stir-frying is also healthy. It results in tender-crisp vegetables that …
Dalia khichadi is an easy, tasty and more importantly healthy dish made with broken wheat(dalia), moong dal and lots of vegetables.Dalia is loaded with a range of health benefits. It has been a part of the Indian cuisine since ages. Made with broken wheat, Dalia is easy to digest and is full of nutrition. It …
This ancient grain is rich in fiber and protein, as well as many important micronutrients.In particular, amaranth is a good source of manganese, magnesium, phosphorus, calcium and iron.Amaranth also called Rajgira in Hindi is a gluten-free grain.To add sweetness to these Ladoo’s I have used dates and anjeer.Next is Pumpkin and Flax Seeds which are …
Ragi Dosa is a quick and easy dosa recipe for breakfast, which requires no fermentation. This instant ragi rava dosa or crepe is made with ragi which is known as finger millet flour, curds and semolina. Ragi rava dosa is a healthy, nutritious, quick Indian breakfast recipe. This dosa looks similar to rava dosa in …
These ragi crackers are made with wholesome ragi flour, oats and whole wheat flour perked up with olive oil and sesame seeds. Olive oil gives these tasty crackers an exotic aroma and a wonderful crisp texture too. Ingredients: 1 cup Ragi/ Nachini flour1/2 cup quick cooking rolled Oats1 cup whole Wheat flour2 tbsp olive oil1 …
If you thought the delicious dish of kebab could only be enjoyed by those who eat non-vegetarian, think again! The vegan dish of Soya Seekh Kebab is here to invigorate your taste buds.Healthy, fresh and make a great snack/ dinner dish, the best part about this dish and recipe is that the kebabs are grilled, …
