Entree

Tandoori vegetable platter recipe is undoubtedly everyone’s favorite. The flavors of vegetables cooked in tandoori style is what beats even chicken tandoori recipe. INGREDIENTS Hung curds 2 cups Kasoori methi roasted and crushed 1 teaspoon Garlic paste 2 teaspoons Ginger paste 2 teaspoons Red chilli powder 1 teaspoon Garam masala powder 1/2 teaspoon Lemon juice […]

A perfect breakfast and snacks option, moong dal & oats chilla is easy to prepare and tastes yum especially when served with mint and coriander chutney. INGREDIENTS 1 cup Green Moong Dal 2 tbsp Wh ite Quaker Oats 1/4 cup Coriander leaves 1 Green Chilli 1/2 Onion Ginger, Garlic, Salt to taste PREPARATION Soak the